Pure, Sugar-Free Strawberry Jam
Made with just two ingredients, this fresh strawberry spread is naturally sweet and incredibly easy to prepare. Without any added sugar, it's perfect as a bread spread, stirred into yogurt, or drizzled over ice cream.
Watch this recipe in the video
Ingredients
500 g fresh strawberries, hulled
1 tbsp psyllium husk
Instructions
Wash and hull the strawberries.
Blend the strawberries until completely smooth.
Stir in the psyllium husk until well combined.
Let the spread rest for about 10 minutes to thicken.
Transfer to a clean jar and store in the refrigerator.
Enjoy as a bread spread, stirred into yogurt, or as a topping for ice cream.

